La Casa Sena
NM Grass Fed Beef, Brisket, Roasted Green Chile, Asadero Cheese, Candied Bacon, Grilled Onions, Thai Bird Chile Aioli, Brioche Bun
125 E Palace Ave, Santa Fe
Chef Jose Rodriguez
Chef José Rodriguez has a strong connection with the local culture in Santa Fe. He grew up in the kitchen, cooking authentic Mexican cuisine with his mother and grandmother. In 1990, he started his culinary calling at one on of Santa Fe’s fine dining institutions, Coyote Café. His hard work and creativity did not go unnoticed and he was quickly promoted and began perfecting his craft. His career is one of diversity with many local influences which drives his passion for originality and reinvention. Chef Rodriguez, unifies multiple elements of a menu to create unique experiences. He changes the La Casa Sena menu seasonally, incorporating local ingredients and brings guests to the table, to enjoy Santa Fe’s modern Southwestern cuisine.