Chef Jeffrey Kaplan, Rowley Farmhouse Ales

Jeffrey Kaplan has been cooking in restaurants and hotels throughout the west coast for over 25 years. He loves a good burger and specializes in farm-to-table comfort food.


1405 Maclovia St, Santa Fe,

Bacon Green Chile Cheeseburger

Local Sweetgrass Beef Collective all grass-fed beef, Zoe’s bacon, Old Windmill Dairy cheddar cheese, caramelized onion marmalade, NM green chile, and toasted brioche bun.

Check out Chef Jeffrey Kaplan’s green chile cheeseburger